Ginger Essential Oil
Ginger Essential Oil
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Ginger Oil, Zingiber officinale, is a tall flowering plant with green leaves and yellow flowers, used for its roots. It is the most flexible of ingredients for culinary applications, used fresh, dried, ground, or juiced.
Ginger has a sialagogue property stimulating saliva to make swallowing easy. For the digestive system to aid indigestion, flatulence, and nausea. Used in pain relief formulations to relieve headaches, migraines, or muscle pain.
Medicinal preparations as a calmative for an illness like travel sickness. Used in food and beverages as a flavoring agent.
Aromatic Profile
Aromatic Profile
Traditional Uses & Benefits
Traditional Uses & Benefits
Blending & Application
Blending & Application
Technical & Safety Information
Technical & Safety Information
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