• Cocoa Butter (Block)
  • Cocoa Butter (Block)
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Cocoa Butter (Block)

Cocoa Butter (Block)

Theobroma cacao

$39.60 AUD
$39.60 AUD
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Size

• Solid, unrefined cocoa butter block
• Naturally rich in antioxidants & fatty acids
• Ideal for balms, body butters & moisturising skincare

Cocoa Butter (Block) is a firm, creamy butter extracted from the seeds of the Theobroma cacao tree. In its solid block form, it offers a naturally rich, chocolate-like aroma and a deeply nourishing texture perfect for crafting luxurious skincare. High in antioxidants and essential fatty acids, cocoa butter melts beautifully on the skin to provide lasting hydration, improve elasticity, and help protect the skin barrier — a favourite base ingredient for balms, butters, and restorative body care.

Aromatic Profile

Appearance: Solid, pale yellow to rich cream-coloured block
Aroma: Warm, chocolatey, naturally sweet
Texture: Firm at room temperature; melts on contact with skin

A deliciously natural cocoa aroma that enriches skincare formulas with warmth and comfort.

Traditional Uses & Benefits

• Deeply moisturises and softens dry or rough skin
• Helps improve skin elasticity and smoothness
• Creates a protective moisture barrier
• Excellent for stretch-mark care and restorative balms
• Provides richness and stability to natural formulations

Blending & Application

Blends Well With: Shea butter, mango butter, coconut oil, sweet almond oil, jojoba; essential oils such as vanilla, rose, lavender, peppermint

Ideal for:
– Body butters & whipped moisturisers
– Lip balms, salves & ointments
– Massage bars & solid lotions
– Natural soaps and DIY formulations
– Melt-and-mix body care recipes

Technical & Safety Information

Botanical Name: Theobroma cacao
Plant Part: Beans (seeds)
Extraction Method: Pressed butter
Processing: Unrefined to gently refined
Melting Point: ~32–35°C
Origin: West Africa
Shelf Life: 2–3 years (store cool and airtight)
Safety: For external use only. Patch test before first use.

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